Crushed carrot, red mooli, cucumber with olives decorated with sprig of parsley

Course: Starter or a Side

Time: 20 minutes
Yield: Four persons

Ingredients Needed:

2 carrots, grated
10 red radishes, grated
4 radishes, thinly sliced
½ Cucumber, grated
Few stigs of parsley
Few stigs of parsley coarsely cut
3 tbsp of extra virgin olive oil
¼ teaspoon of rock salt
¼ teaspoon of pepper
3 tablespoons of olives

1. Take a medium size bowl. Add grated carrots, radishes and cucumber and coarsely cut parsley in the bowl. Mix these nicely and then add salt and pepper. Add olives and olive oil.
2. When all these ingredients have been added, decorate it with thinly cut radishes and few parsley stigs.